Recipe: Beefy Salsa Mac n Cheese

I got the original recipe for this dish from my Campbell's Collection Cookbook that my mom gave me in 2003. It's been my favorite cookbook all these years! The recipes are super easy and very yummy. I changed this recipe slightly for a more time-saving option.

Beefy Salsa Mac n Cheese 

Ingredients:

1 lb ground beef
1 can beef broth
2 cups water
16oz medium shell pasta
(2) 4oz packages of Velveeta cheese sauce 
1 cup Pace Picante Sauce

Directions: 
Brown hamburger and drain. Return to pan. 
Add broth and water. Heat to a boil. 
Stir in pasta. Reduce heat to medium. 
Cook 10 min or until pasta is done, stirring often. 
Stir in cheese and picante sauce. Simmer until heated through.

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A post shared by Candi Pride (@tinycandi) on Apr 6, 2019 at 8:49pm PDT