I used my air fryer for the first time tonight. I'm loving it! I had some fresh (not frozen) chicken breasts so I decided to make some breaded chicken (much like my Ritz Baked Chicken recipe). It turned out SO good! The chicken was cooked perfectly...and I was totally just winging it! But it was tender and juicy...so yummy!
Chicken Milanese
Ingredients:
2 large boneless skinless chicken breast halves
1/2 cup flour
1/2 cup flour
1/4 tsp black pepper
1/2 cup real mayonnaise
1/2 tsp garlic salt
1/2 tsp paprika
1 cup crushed Ritz crackers (1 roll)
1/2 tsp garlic salt
1/2 tsp paprika
1 cup crushed Ritz crackers (1 roll)
1 tbs parmesan cheese
1 tsp dried parsley
1 tsp dried parsley
1/2 tsp Italian seasoning
Directions:
Directions:
1. Remove fat from chicken breasts and pat dry.
2. Mix flour and pepper in shallow bowl.
3. Mix mayonnaise, garlic salt, and paprika in a shallow bowl.
4. Combine Ritz cracker crumbs, parsley, and Italian seasoning in a shallow bowl.
4. Combine Ritz cracker crumbs, parsley, and Italian seasoning in a shallow bowl.
5. Coat chicken completely in flour, then the mayonnaise, then the cracker crumbs. Set each piece on the grill plate.
6. Set to Air Fry at 400 degrees F for 10 minutes.
7. Flip the chicken over, then set to air fry at 375 degrees F for 10-18 minutes (until it reaches 165 degrees F).